Maternal & infant health

Study highlights racial differences for DHA intakes, calls for optimizing DHA status in pregnancy

30-Apr-2024 By Stephen Daniells

Black women have, on average, lower DHA omega-3 levels and higher risk of preterm birth, but high dose supplementation with DHA may reduce the risk of preterm birth and early preterm birth, says a new study.

Diagnostics key to increasing global omega-3 consumption: Review

25-Apr-2024 By Asia Sherman

A paper published in The Journal of Nutrition makes the case for increased diagnostic testing to improve omega-3 status and related health outcomes around the world.

Are babies exposed to maternal omega-3s at risk for higher BMI?

24-Apr-2024 By Claudia Adrien

A new study published in the American Journal of Clinical Nutrition reports that the children of mothers who consumed fish oil supplements—comprised of omega-3 (n-3) long-chained polyunsaturated fatty acid (LCPUFA)—during their third trimester had an...

Lallemand and dsm-firmenich partner for synbiotic infant nutrition solutions

24-Apr-2024 By Olivia Haslam

Lallemand Health Solutions and dsm-firmenich are partnering to launch new synergistic synbiotic solutions combining human milk oligosaccharides (HMOs) and probiotics for for early-life nutrition.

Dr. Rob Knight joins IPAWC + Probiota Americas roster

23-Apr-2024 By Stephen Daniells

The speaker roster for the IPAWC + Probiota Americas is filling up, and we can confirm that renowned microbiome research professor Rob Knight has confirmed his participation to speak at the event in Salt Lake City.

Malnutrition offers insight into the gut-brain axis research gap

19-Apr-2024 By Claudia Adrien

Cognitive deficits caused by malnutrition may be restored by interventions targeting the gut microbiome. However, direct imaging of the brain is still needed to understand those cognitive connections in humans, according to findings published in Clinical...

CRN’s Steve Mister on NDI enforcement: 'That needs to change'

18-Apr-2024 By Danielle Masterson

SupplySide East just wrapped up, and attendees were buzzing about a number of issues ranging from restrictive laws to NDI guidance to DSHEA. NutraIngredients-USA caught up with CRN’s President and CEO Steve Mister Wednesday in Secaucus, NJ to discuss...

Last call for entries for the 2024 NutraIngredients-USA Awards

11-Apr-2024 By Stephen Daniells

We’re into the home stretch for submitting entries to the prestigious NutraIngredients-USA Awards, with the absolute deadline for entries set for Friday, April 12, at 11:55 p.m. CT.

Prenatal folic acid supplementation linked to lower birth defect risk: China study

08-Apr-2024 By Cheryl Marie Tay

Supplementing with folic acid during pregnancy could lead to a reduced risk of birth defects, say researchers in China.

Arla’s low-protein infant formula offers results similar to breast milk feeding

04-Apr-2024 By Olivia Haslam

Infants fed low-protein formulas can achieve weight gain and metabolic profiles closer to that of breastfed infants, Arla Foods Ingredients-funded research has concluded.

Orgain debuts gut health formula, expands products line for kids

01-Apr-2024 By Danielle Masterson

The 2024 Natural Products Expo West in Anaheim, CA, attracted 3,000 exhibitors, many of which debuted new products.

Deadline extended for the NutraIngredients-USA Awards!

28-Mar-2024 By Danielle Masterson

You still have time to enter this year’s NutraIngredients-USA Awards after we extended the deadline for entries to Friday, April 12.

Fucosyllactose prebiotic may protect intestines from injury: Mouse data

28-Mar-2024 By Stephen Daniells

Supplementation with human milk oligosaccharides (HMOs) in adulthood may balance the gut microbiome and prevent intestinal inflammation, says a new study that sheds light on the potential mechanisms of action of HMOs.

The infant mycobiota: Research needed to understand the complex ecosystem

26-Mar-2024 By Nikki Hancocks

More research is needed on the maternal and infant mycobiota in order to properly support the entire ecosystem of the gut microbiome.

‘A significant breakthrough’: Researchers develop human milk fat analog from microalgae

25-Mar-2024 By Asia Sherman

Biotechnology company Checkerspot has reproduced an essential human milk fat by fermenting microalgae at scale for the development of infant formula that replicates the nutritional benefits of breastfeeding.

Aker BioMarine capitalizes on krill oil know-how, expands into algae

21-Mar-2024 By Asia Sherman

Aker BioMarine, the world’s largest krill oil supplier for supplements, aquaculture and pet food, is diversifying into algae oil to prepare for a supply-and-demand squeeze in the omega-3 fish oil space.

Prebiotics boost beneficial bacteria for pregnant women and infants, conferring long-term benefits

19-Mar-2024 By Claudia Adrien

Women who were given prebiotic fiber-based dietary supplements during pregnancy and lactation experienced an increase in beneficial bacteria for themselves and their infants, according to a study in Clinical Nutrition.

Lutein and zeaxanthin during pregnancy may benefit child development

18-Mar-2024 By Olivia DeSmit

Maternal consumption of lutein and zeaxanthin carotenoids may improve offspring language and cognitive development in early childhood, according to a study led by City University of New York and SUNY Downstate Health Sciences University researchers.

Probiota Pioneers & Scientific Frontiers: Deadline approaching for submissions

14-Mar-2024 By Stephen Daniells

The deadline for submitting entries to the Scientific Frontiers and Probiota Pioneers for the upcoming IPA World Congress + Probiota Americas is fast approaching, but there's still time to showcase your research or innovative startup.

UTI study concludes supplement efficacy in reducing recurrent infections

06-Mar-2024 By Nikki Hancocks

PharmaLinea is highlighting findings from a newly published study asserting that its synergistic supplement is effective in reducing recurrent urinary tract infections (UTIs).

How BoobyBiome is unlocking the mysterious breast milk biome

05-Mar-2024 By Nikki Hancocks

Doctors Lydia Mapstone, Sioned Fôn Jones and Tara O'Driscoll founded Boobybiome in 2019 on a mission to better preserve beneficial breast milk bacteria and develop synbiotic supplements to support the infant microbiome.

Nestlé Research: Supporting infant microbiome development without compromising gut ecology

29-Feb-2024 By Olivia Haslam

The ‘ecology of strains’ is imperative to consider in the research of the infant microbiome, as not all Bifidobacterium strains work equally, Dr. Bernard Berger, R&D expert microbiome and probiotics at Nestlé Research told NutraIngredients.

Probiota Pioneers: Calling all probiotics, prebiotics and microbiome start-ups!

28-Feb-2024 By Stephen Daniells

NutraIngredients-USA is on the hunt for entrepreneurial consumer-facing, science- or technology-based start-ups to join our Probiota Pioneers session and present their company in Salt Lake City.

Deadline for entry is March 22, 2024!

Got groundbreaking microbiome-related research to shout about? We want to hear from you!

26-Feb-2024 By Stephen Daniells

Are you researching the latest state-of-the-art developments related to prebiotic, probiotic, postbiotic and microbiome science relevant to human health, well-being, consumers and industry? If so, we would like to hear from you!

Expo West 2024: Our picks of the best supplements-specific education

21-Feb-2024 By Stephen Daniells

The industry's annual pilgrimage to Anaheim is only a couple of weeks away, so we looked at the education session to pick out the key supplements-related sessions that we’ll be adding to our agendas.

Review spotlights gaps in pain relief research for children

16-Feb-2024 By Olivia Brown

A new literature review has underlined the nutraceuticals with potential to provide natural pain relief for abdominal conditions in children, stressing the need for further research into potential products of interest.

Chlorella supplementation may relieve constipation for pregnant women

14-Feb-2024 By Olivia DeSmit

In addition to a host of other symptoms, pregnant women often suffer from constipation. A new study shows supplementation with the algae Chlorella pyrenoidosa can help, among other benefits.

Personalized prenatal iron supplementation is crucial, researchers state

14-Feb-2024 By Olivia Haslam

“It is crucial to adjust the prenatal iron supplementation to each pregnant woman’s needs,” as risks are run for the infant both in over and under-dosing, new research has concluded.

Perelel secures $6 million for reproductive and prenatal health

02-Feb-2024 By Asia Sherman

Los Angeles-based start-up Perelel Health recently raised $6 million in Series A funding led by Unilever Ventures, which will be used to continue to grow its portfolio of supplements targeting women’s distinct life stages.

H&B: Overcoming trust barriers in menopause supplements

02-Feb-2024 By Olivia Haslam

Retail giant Holland & Barrett says that lack of consumer trust is a key barrier in the women's health category and that continuous campaigning is needed to improve awareness and education about this ‘underserved community’.

NutraWomen Wednesday: Devon Gholam, PhD, VP science and innovation, Step Change Innovations

31-Jan-2024 By Danielle Masterson

The scientific storyteller has been in the food and nutraceutical industry for over 20 years. From plant-based fibers and proteins to actives supporting digestive and immune health, she’s researched and worked with several ingredients.

Mango linked to higher nutrient intake in certain Americans

30-Jan-2024 By Asia Sherman

Women of childbearing age and older adults could increase their select nutrient status and diet quality by eating mango.

Research reveals potential role of microbiome in fertility

22-Jan-2024 By Olivia Brown

The dominance of bacteria Lactobacillus spp. in the female reproductive tract is associated with improved pregnancy outcomes while vaginal and endometrial dysbiosis may reduce the chances of successful embryonic implantation, according to a new review.

UK supermarkets match Danone’s Aptamil baby formula price cuts

19-Jan-2024 By Olivia Brown

Following a recent investigation into soaring infant formula prices, global food company Danone has reduced the wholesale price of its Aptamil infant formula by 7%, and major UK retailers have passed the cost savings on to consumers.

Wild.AI’s Helene Guillaume prepares to take SANS stage

18-Jan-2024 By Danielle Masterson

With various life stages and fitness levels, the extra layers women come with can make for a challenge—and Wild.AI is tackling it head on.

GAO report on 12 prenatal supplements: ‘Unnecessarily alarmist’ and ‘Where’s the statistical significance?’

15-Jan-2024 By Stephen Daniells

The U.S. Government Accountability Office has issued a report on prenatal supplements, which includes data on the testing of 12 different products and some wide-ranging recommendations calling for greater FDA oversight.

Cepham zeroes in on specialized formulations for women

08-Jan-2024 By Danielle Masterson

These days, selling a good product just isn't enough. Consumers expect brands to stand up on topics such as gender equality, climate change and ethical labor practices. However, with that demand comes an increased risk of things like greenwashing...

Sports & Active Nutrition Summit Start-up Star

Q&A: Helaina founder talks reproducing breast milk proteins for mass consumption

08-Jan-2024 By Asia Sherman

The spark for biotech company Helaina hit founder Laura Katz on the New York City subway as she was listening to a podcast about black-market breast milk.

Most women lack essential nutrients during preconception: Study

08-Jan-2024 By Olivia Brown

Research conducted by researchers at Southampton University shows that 90% of women during preconception had marginal or low concentrations of one or more of folate, riboflavin, vitamin B12 or vitamin D.

Prebiotics boost iron absorption for at-risk infants: RCT

03-Jan-2024 By Stephen Daniells

Adding prebiotic galacto-oligosaccharides/fructo-oligosaccharides (GOS/FOS) to iron-fortified infant cereal may boost absorption of the mineral by 60%, says a new study.

DHA levels higher in breastfed infants whose mothers ate specific fish

20-Dec-2023 By Claudia Adrien

Lactating mothers who frequently consumed “Blue-back fish” and/or “White fish” had breastfed infants with higher levels of serum docosahexaenoic acid (DHA), an essential n-3 long-chain polyunsaturated fatty acid (LCPUFA). These levels were higher than...

Brightseed gets $1.6 Million Bill & Melinda Gates Foundation to support at-risk mothers

19-Dec-2023

AI pioneers Brightseed have received $1.6 million funding from the Gates foundation to identify and validate natural bioactive compounds to improve birth outcomes by supporting undernourished pregnant and lactating women.

Balchem boosts Choline production by 50% as cognitive category drives demand

19-Dec-2023 By Stephen Daniells

Responding to growing demand for choline across the lifespan, Balchem has announced the completion of its US capacity expansion for its VitaCholine, boosting output by 50%.

CRN-International identifies global nutrient gaps, with focus on brain health ingredients

14-Dec-2023 By Danielle Masterson

The event earlier this year brought together experts from around the world to shed light on the critical issues surrounding global nutrition challenges and policy efforts.

Higher second trimester iron and vitamin D levels minimize depression symptoms later in pregnancy

13-Dec-2023 By Claudia Adrien

Getting enough iron and vitamin D during the second trimester of pregnancy was related to less maternal depression symptoms during the third trimester, according to a study published in the Journal of Nutrition.

Long-term consumption of whole eggs escalates growth and may boost microbiome in youngsters – Thai trial

06-Dec-2023 By Hazel Tang

School going children who ate 10 additional eggs per week had higher growth hormone levels, and consumption may also lead to benefits for the gut microbiota, according to a Thai trial.

NutraWomen Wednesday: Jaclyn Bowen, MPH, MS, Executive Director, Clean Label Project

29-Nov-2023 By Danielle Masterson

Before coming to Clean Label Project, Jackie Bowen held numerous technical, standards development, food safety, quality, and executive roles within the World Health Organization Collaborating Centre, NSF International. Her expertise is in organic, gluten-free,...

Vitamin D deficiency increases risk of preterm birth among Black women

28-Nov-2023 By Claudia Adrien

A 'sunshine vitamin' deficiency among pregnant Black women is a significant predictor of preterm birth (PTB), as compared to non-Hispanic white women, according to research which appeared in Nutrients.

Dairy compounds promote the survival of B. infantis in the intestine – study

28-Nov-2023 By Teodora Lyubomirova

The findings suggest milk phospholipids can be used as a functional ingredient to enhance the effects and survival rates of pro- and postbiotics in the gastrointestinal tract.

Prenatal vitamin D may reduce child’s asthma risk: Harvard study

20-Nov-2023 By Stephen Daniells

High-dose vitamin D during pregnancy may significantly reduce asthma in the offspring at both age three and six, compared to a standard prenatal multivitamin with vitamin D, says a new study.